1 1/2 Cups Milk — Or Water
1 1/2 Ounces Mexican Chocolate — Chopped
2 Sticks Cinnamon
Kahlua — Optional
Whipped Cream — Optional
Directions
Bring milk, chocolate and cinnamon to a simmer. Do not allow to boil. Simmer until chocolate had melted. Pour into glasses, add kahlua and whipped cream if desired. Serve.
Serves 2